十種常說的食物

1. 鸡蛋 雞蛋 jīdàn ◊ (hen's) egg [n]
2. 牛奶 牛奶 niúnǎi ◊ (cow's) milk [n]
3. 蔬菜 蔬菜 shūcài ◊ vegetables, greens [n]
4. 水果 水果 shuǐguǒ ◊ fruit(s) [n]
5. 米饭 米飯 mǐfàn ◊ cooked rice [n]
6. 面条 麵條 miàntiáo ◊ noodles
7. 面包 麵包 miànbāo ◊ bread [n]
8. 鸡鸭鱼肉 雞鴨魚肉   jī yā yú ròu ◊ "chicken, duck, fish and meat" ◊ luxurious feasting [phr]
9. 豆腐 豆腐 dòufu ◊ bean curd, tofu [n]
10. 饼 餅 bǐng ◊ a cake, flatbread, biscuit (mostly flat, pan- or oven-baked, or steamed) ◊ a small, round, flat-shaped thing [n]